Thu, Oct 13|
Flavors of Fall Chef & Sommelier Flights & Bites Dinner
Executive Chef Barney Northrop and Jim Santangelo and the team of the Wine Academy of Utah are teaming up to bring you an incredible night of wine flights & chef bites!
Time & Location
Oct 13, 6:00 PM
Logan, 33 Federal Ave, Logan, UT 84321, USA
About the event
Executive Chef Barney Northrop and Jim Santangelo and the team of the Wine Academy of Utah are joining forces to bring an exceptional four course dinner that will explore the flavors of Fall and uniquely paired with a wine for each course.
The night kicks off at 6pm with an opening bite and bubbles - Dinner starts at 7pm
Unfortunately, due to the size of our kitchen, we will not be able to accommodate dietary restrictions at this time.
Chef & Somm Flights & Bites
+$2.25 service fee
+$2.25 service fee0